5 large potatoes peeled and cooked in salt water
1 can of sliced beets with juice
1 onion chopped (or 3 green onion chopped)
1 cup mayo
*Drain the potatoes and cut them into smaller pieces
*mix in the chopped onion
*chop up the beets into smaller bite size pieces and add to mix
*add in mayo
*add in 1 tablespoon of the beet juice
*Mix till you have a bright pink colour
Put in fridge for 1 hour before serving. Serves 4
Some people are off put by this salad as it is pink. The juice from the beets not only gives it the colour but the main part of the taste.
This is one of the simplest recipes I have ever tried. I have been making this one for over 20 years.